Featuring Melbourne’s best Italian chefs and providores, cooking up a storm! All cooking demonstrations are included in your festival entry ticket   10.30am:  Chef Luca Ciano + Giorgio Linguanti (That’s Amore) Italian vs Australian-made: why cooking better Italian food at home means knowing what ingredients to buy Dish:  Prosciutto di...

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Great news! Our App is now available in both stores. Featuring a full list of wines, with room to take notes underneath each and ‘favourite’ them you'll never forget which wines to look out for! In this app you'll find useful information such as the festival program,...

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From 10.30am, Melbourne’s best Italian chefs will be stealing the stage, kicking off a series of cooking demonstrations. Start with mozzarella and Prosciutto fritters, move onto baked eggs with a Mutti Pomodoro-based pepperonata, get tips on the perfect tagliatelle al ragu, gin-cured fish, and risotto. Whatever...

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